“Where down home Southern barbecue, forward thinking, and smoked creativity meet.”
SERVING NWA SINCE 2017

MENU
Minimum of 20 people per order. Deposit is mandatory for all events.
‍Please provide a minimum of 7 days notice. Signature plates come with 2 meat selections, 2 side items, Hawaiian rolls, paper plates, napkins, and plastic ware.
All meats are smoked by the pound.

SMOKED MEATS

SMOKED SPARE RIBS

A hometown favorite. Old fashion cooking at its finest. No need for any introduction here. Choice of pork (SPARE), pork baby back, or beef ribs.

PULLED PORK OR TURKEY

Your choice of mouthwatering and slow smoked pork or turkey, seasoned with 9 different spices!

SMOKED CHICKEN WINGS

Smoked slow with mesquite wood flavor and
I add 8 different spices on top of the mesquite smoke.
*OPTION ON WINGS: TAME OR WILD*

SMOKED BRISKET

Smoked for over 8 hours to get the tenderness and juiciness you expect from a southern-style brisket!
1LB Feeds 4 people.

CHICKEN & RIBS

The best combo from the southern borders.
I add special spices to make these two a perfect match!

RIB TIPS

Slow smoked with aged mesquite wood and seasoned to perfection. Choice of pork or beef.
So tender they will make you call home to Mamma!

TURKEY TIPS

Smoked to perfection in just the right tenderness. No need for additional sauce on these.

SECOND CHICKEN WINGS

Smoked wings that are flashed fried at the end to lock in the flavor. These southern gems can be ordered fried or regular.
You can also select from 3 mouth-watering sauces. Ranch, BBQ, and Sriracha.

SMALL BITES

BRISKET BITES

Smoked beef brisket in bite-sized pieces

RIB TIPS

Barbecued ribs in a bite sized version

SMOKED JALAPEÑOS

Bacon-wrapped Jalapeños stuffed with cream cheese and onions

ALABAMA FIRECRACKERS

Saltine crackers with a ranch/crushed red pepper drizzle

CHICKEN SKEWERS

Grilled chicken on wooden skewers

SQUEEZED FRIED POTATOES

Baked then flash-fried potatoes smashed into bite-sized shapes

PULLED PORK SLIDERS

Smoked pulled pork on a brioche slider bun

PULLED CHICKEN SLIDERS

Smoked pulled chicken on a brioche slider bun

JACKFRUIT SLIDERS

A vegan option...Jackfruit is a fruit native to the islands that amazingly takes on the texture of meat. Barbecued Jackfruit on a brioche bun

VEGETARIAN CHARCUTERIE BOARD

Sliced and diced vegetables placed on board for serving (customized)

SMOKED HAM ROLLS

Smoked ham stuffed with cream cheese and green onions

SOUTH-WESTERN SALSA & CHIPS

Smoked Salsa containing tomatoes, black beans, jalapeños, garlic, and corn coupled with restaurant-style chips

SIDE ITEMS

MAC N CHEESE

100% real cheese and seasoned to perfection!

BLACK-EYE PEAS

Black eye peas with spices that delight the soul!

BBQ BAKED BEANS

Seasoned with special spices that tempt the taste buds!

COLE SLAW

Mouthwatering flavors make this selection a top item.

SPICY PICKLES

Spicy and delicious pickles made just for you!
A picture of a red spicy pepper

SMOKED MUSHROOMS

Sautéed on the grill with olive oil and Italian seasoning. Paired with onion and placed on the smoker for the finishing touch.

GREEN BEANS

Southern style green beans made with Grandma’s love!

COLLARD OR MIXED GREENS

Slow simmered southern greens just like mama used to make.

HAWAIIAN ROLLS

The softest rolls this side of the Mississippi! No need to fuss, I’ve got more.

PLANT BASED

HOUSE SALAD

Romaine lettuce, tomato, cucumber, black olives, and red onions.

STRAWBERRY PECAN SALAD

Sliced strawberries, red onions, baby spinach and roasted pecans, tossed with rasberry vinegrette.

GREEK SALAD

Romaine lettuce, black olives, cherry tomatoes, red onions, goat cheese, and bell peppers. Comes with lemon avocado dressing.

DRESSINGS

Ranch, Italian, Cesar, Vinaigrette
(Light dressings upon request).

SMOKED BROCCOLI & CAULIFLOWER

Broccoli and Cauliflower smoked with onions and topped off with grated parmesan.

SMOKED CAULIFLOWER

Smoked Cauliflower with Parmesan cheese.

KALE & CHICKPEA SALAD

Mashed chickpeas with kale, salt, veganaise, and spices.

SMOKED SWEET POTATOES & BRUSSEL SPROUTS (mashed)

Smoked asparagus, zucchini, yellow squash, bell peppers, red peppers, and onions, tossed with house seasoning.

GRAPE SALAD

Red and Green seedless grapes folded in with cream cheese,
brown sugar, vanilla and pecans

SMOKED VEGETARIAN BAKED BEANS

Onions, bell peppers, bbq sauce, and brown sugar rub.

SMOKED JACKFRUIT

A fruit native to the Philippines. Seasoned and smoked with mesquite and apple woods.

SMOKED MUSHROOMS
& SPINACH ALFREDO

Smoked spinach that is lightly smoked with sautéed garlic and onions with Alfredo Sauce.

SMOKED VEGETABLE MEDLEY

Smoked asparagus, zucchini, yellow squash, bell peppers, red peppers, and onions, tossed with house seasoning.

FRIED MIXED GREENS (CALLALOO)

Sauteed greens, onions, carrots, garlic, tomatoes, honey, and spicy peppers.

PASTA PRIMAVERA

sauteed Broccoli, red onions, carrots, bell peppers, yellow squash, zucchini, fresh tomatoes, garlic, and lemon juice

CHICKPEA SALAD

Mashed chickpeas, salt, veganaise, and spices.

"Let's Feed The People, Issa A We Thang"
-Nate Walls
All food is delivered hot, fresh, and ready to serve!
SERVING NWA SINCE 2017

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384 Sunbridge Drive, Fayetteville, AR 72703   Phone: (479)-841-4098
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